Watermelon and Lemon Ice Pops Recipe
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Recipe type: Snack/Dessert
Cook time: 
Total time: 
 
This quick and easy popsicle recipe is refreshing and guaranteed to keep you cool this summer!
Ingredients
  • 4 cups watermelon, cubed
  • 1 tablespoon freshly squeezed lemon juice
Instructions
  1. Add the watermelon and lemon juice to a blender and blend until liquid.
  2. Pour the liquid into the popsicle molds and freeze for approximately 4 hours. If you are using popsicle sticks, add them later to the molds when they are partially frozen.
Recipe by Honestly Nutrition at https://honestlynutrition.com/2017/07/11/watermelon-and-lemon-ice-pops/